229,00 EGP
Smoked salmon with lettuce, arugula, mushrooms, pickled onions, and blue cheese sauce.
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Tuna with a mix of red and white beans, sweet corn, pico de gallo, and vinaigrette
Shell pasta with bechamel sauce, mozzarella, and red cheddar.
Veal slices with pepper sauce, capers, and Parmesan cheese.
Tuesday - thursday 7am - 11pmFriday & saturday 12pm till late
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