749,00 EGP
Rib-eye steak served with mushroom sauce.
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Mozzarella cheese, Roumy cheese, Kiri cheese, pastrami, green pepper, mixed bell peppers, and tomatoes.
Greek-style chicken breast with sumac and tortilla bread.
Chicken with capers, creamy lemon sauce, and Parmesan cheese.
Every day: 8:00 AM – 3:00 AM
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