64,00 EGP
Shredded cabbage and carrots mixed with creamy coleslaw dressing.
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Grilled chicken breast with lettuce, Caesar dressing, Parmesan cheese, and croutons.
Grilled fillet with mushroom sauce and fries.
Coleslaw and lettuce with chicken strips, served in fried taco bread.
Every day: 8:00 AM – 3:00 AM
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