Showing 1–24 of 329 resultsSorted by popularity
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Stuffed falafel with boiled eggs, topped with dakka (Egyptian spicy herb dressing), served with fried bread.
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Coleslaw and lettuce with chicken strips, served in fried taco bread.
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Pasta with chicken, fresh mushrooms, and Parmesan cheese.
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Potato wedges with cheese sauce.
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Fries topped with our signature chili con carne sauce, jalapenos, red beans, and cheddar sauce.
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Pasta with meatballs, tomato sauce, and Parmesan cheese.
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Rib-eye steak served with mushroom sauce.
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Fresh salmon with capers, artichoke, seasoned rice, and sauteed vegetables.
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A piece of fresh croissant stuffed with smoked roast beef slices and cheddar cheese.
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Fried eggs in ghee with pastrami and potatoes, served with cheddar cheese sauce.
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3 pieces of Feteer Meshaltet served with Damietta mish (fermented cheese), mint & lemon cheese, and
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Mozzarella cheese omelette with sautéed mushrooms, potato cubes, and pico de gallo, served with focaccia bread.
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Farm-style eggs cooked with ghee, served with crispy ruqaq (traditional thin bread) and Kiri cheese.
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A casserole of foul (fava beans) with béchamel sauce, served with pico de gallo.
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Scrambled eggs with basturma (cured beef), served with Shami bread.
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Three fluffy pancakes topped with toasted walnuts, served with your choice of chocolate sauce, caramel, or
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Traditional Turkish coffee.
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A double serving of traditional Turkish coffee.
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Traditional Turkish coffee flavored with cardamom.
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A double serving of Turkish coffee flavored with cardamom.
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Coffee infused with hazelnut flavor.
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Rich French-style coffee.
