299,00 EGP
Crispy steak pieces with carrot, cherry tomatoes, and a mix of fresh vegetables, served with Thai sauce.
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Grilled chicken breast with lettuce, Caesar dressing, Parmesan cheese, and croutons.
Coleslaw and lettuce with chicken strips, served in fried taco bread.
Grilled fillet with mushroom sauce and fries.
Every day: 8:00 AM – 3:00 AM
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