219,00 EGP
Seafood soup with shrimp, calamari, sweet corn, dairy cream, and olives.
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Half tandoori chicken, Indian-style, with ranch sauce and pico de gallo.
Lentil soup with fresh vegetables and toasted bread.
Fresh mushroom pieces with onion, New Zealand butter, and cream.
Every day: 8:00 AM – 3:00 AM
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