64,00 EGP
Shredded cabbage and carrots mixed with creamy coleslaw dressing.
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A mix of fresh vegetables with vinaigrette dressing, feta cheese, and a sprinkle of thyme.
Diced chicken with lettuce, ranch sauce, caramelized peanuts, and pico de gallo, served in fried taco
Shrimp with a mix of fresh vegetables, dynamite sauce, and Thai sauce.
Every day: 8:00 AM – 3:00 AM
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