229,00 EGP
Grilled chicken breast with lettuce, Caesar dressing, Parmesan cheese, and croutons.
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Shrimp with capers, seasoned rice, and sauteed vegetables.
Fresh salmon with capers, artichoke, seasoned rice, and sauteed vegetables.
Coleslaw and lettuce with chicken strips, served in fried taco bread.
Tuesday - thursday 7am - 11pmFriday & saturday 12pm till late
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