299,00 EGP
Crispy steak in tortilla bread with mozzarella and red cheddar cheese.
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Fried calamari with buttermilk sauce and lettuce.
Fresh salmon with capers, artichoke, seasoned rice, and sauteed vegetables.
Shrimp with capers, seasoned rice, and sauteed vegetables.
Every day: 8:00 AM – 3:00 AM
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