299,00 EGP
Crispy steak in tortilla bread with mozzarella and red cheddar cheese.
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Veal slices with pepper sauce, capers, and Parmesan cheese.
Fresh salmon with capers, artichoke, seasoned rice, and sauteed vegetables.
Mexican bread with chicken breast, mixed cheese, fresh mushrooms, beans, and corn.
Tuesday - thursday 7am - 11pmFriday & saturday 12pm till late
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