219,00 EGP
Marinated shish tawook thighs, Portobello-style, with BBQ sauce and lettuce.
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Crispy chicken breast topped with mozzarella, lettuce, and spicy buffalo sauce.
Chicken strips served with fries and mayonnaise.
Rib-eye steak served with mushroom sauce.
Tuesday - thursday 7am - 11pmFriday & saturday 12pm till late
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