219,00 EGP
Marinated shish tawook thighs, Portobello-style, with BBQ sauce and lettuce.
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Crispy chicken breast topped with mozzarella, lettuce, and spicy buffalo sauce.
Grilled fillet with mushroom sauce and fries.
Crispy steak in tortilla bread with mozzarella and red cheddar cheese.
Every day: 8:00 AM – 3:00 AM
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