599,00 EGP
Shrimp with capers, seasoned rice, and sauteed vegetables.
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Rib-eye steak served with mushroom sauce.
Veal slices with pepper sauce, capers, and Parmesan cheese.
Mozzarella cheese, Roumy cheese, Kiri cheese, pastrami, green pepper, mixed bell peppers, and tomatoes.
Every day: 8:00 AM – 3:00 AM
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