59,00 EGP
A casserole of foul (fava beans) with béchamel sauce, served with pico de gallo.
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Mishaltet pastry with cheese and tomatoes, bee honey, and Damietta cheese.
Croissant with eggs and sausage.
Brown toast with mozzarella, Roumy cheese, cheddar, Roquefort cheese, cheddar sauce, tomato, cucumber, lettuce, and fries.
Tuesday - thursday 7am - 11pmFriday & saturday 12pm till late
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