64,00 EGP
Shredded cabbage and carrots mixed with creamy coleslaw dressing.
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Shrimp with capers, seasoned rice, and sauteed vegetables.
Diced chicken with lettuce, ranch sauce, caramelized peanuts, and pico de gallo, served in fried taco
Spaghetti with tomato sauce, minced beef, and Parmesan cheese.
Every day: 8:00 AM – 3:00 AM
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