239,00 EGP
Beef burger with lettuce, mozzarella, BBQ sauce, mushroom gravy, and caramelized onions.
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Shrimp with capers, seasoned rice, and sauteed vegetables.
Fried calamari with buttermilk sauce and lettuce.
Half tandoori chicken, Indian-style, with ranch sauce and pico de gallo.
Every day: 8:00 AM – 3:00 AM
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