229,00 EGP
Coleslaw and lettuce with chicken strips, served in fried taco bread.
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Crispy steak pieces with carrot, cherry tomatoes, and a mix of fresh vegetables, served with Thai
Shredded cabbage and carrots mixed with creamy coleslaw dressing.
Grilled chicken breast with lettuce, Caesar dressing, Parmesan cheese, and croutons.
Tuesday - thursday 7am - 11pmFriday & saturday 12pm till late
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