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Eggs cooked in butter.
Fried eggs in ghee with pastrami and potatoes, served with cheddar cheese sauce.
Farm-style eggs cooked with ghee, served with crispy ruqaq (traditional thin bread) and Kiri cheese.
A casserole of foul (fava beans) with béchamel sauce, served with pico de gallo.
Three fluffy pancakes topped with toasted walnuts, served with your choice of chocolate sauce, caramel, or
Croissant with smoked salmon, arugula, tartar sauce, cucumber, tomato, and lettuce.
Croissant with cheddar sauce, smoked turkey, lettuce, cucumber, and tomato.
Marin bread with cheddar cheese, smoked turkey, cheese sauce, and Parmesan cheese.
pastrami, eggs
Croissant with eggs and sausage.
Eggs, sausage, white bread, and spicy tomato sauce.
Croissant with eggs, cheddar sauce, and Parmesan cheese.
Eggs, eggplant, pesto sauce, and fries.
White toast with mozzarella, roast beef, Texas sauce, cheddar, fries, tomato, and cucumber.
White toast with smoked turkey, cheddar, mozzarella, lettuce, tomato, cucumber, and fries.
White toast with pastrami, cheddar, mozzarella, lettuce, tomato, cucumber, and fries.
White toast with fries, cheddar, eggs, smoked turkey, roast beef, cheddar sauce, cucumber, and tomato.
Honey with tahini, cheese with tomatoes, fava beans, eggs, falafel, arugula, tomato, and cucumber.
Honey with tahini, cheese with tomatoes, tahini, eggs, falafel, lettuce, arugula, tomato, cucumber, and fava beans.
Egyptian-style falafel, Portobello-style.
Croissant with roast beef, cheddar sauce, lettuce, cheddar, and fries.
Mozzarella cheese, eggs cooked in butter, and tomato sauce.
Croissant with cheddar, tomato, and cucumber.
Every day: 8:00 AM – 3:00 AM
